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Using a poultry roaster on the EGG will produce the juiciest, most flavorful poultry you've ever tasted! The vertical roasters holds a turkey upright during cooking for even browning and easier carving when done.
Pair with a Big Green Egg Roasting and Drip Pan to save the juices for
gravy
Vertical cooking allows for even browning and crispy skin
Allows efficient use of the grill space
Works with the 2XL, XLarge, Large and Medium EGGs.